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2 1/2 cups chicken cooked
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1 tbsp lemon juice
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2 tbsp curry powder
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1/8 cup red onion diced
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1/2 cup celery diced
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1/4 cup almonds chopped
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1 tbsp capers
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olive oil to taste
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dash cayenne pepper
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lettuce or bitter greens for serving
INSTRUCTIONS
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Mix all the ingredients together and chill 1 hour before serving.
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Serve on a bed of romaine lettuce or mixed greens, such as red leaf, bitter greens, kale, radicchio, arugula, or dandelion.