2 1/2 cups chicken cooked
1 tbsp lemon juice
2 tbsp curry powder
1/8 cup red onion diced
1/2 cup celery diced
1/4 cup almonds chopped
1 tbsp capers
olive oil to taste
dash cayenne pepper
lettuce or bitter greens for serving
INSTRUCTIONS
Mix all the ingredients together and chill 1 hour before serving.
Serve on a bed of romaine lettuce or mixed greens, such as red leaf, bitter greens, kale, radicchio, arugula, or dandelion.